Easy Crock Pot French Dip Sandwiches

Friday, January 25, 2019 Add Comment Edit

INGREDIENTS

4 pounds beef roast (rump roast for slìcìng or chuck roast for shreddìng)
10.5 oz can beef consomme (found by condensed soups)
10.5 oz can condensed French onìon soup
12 oz Guìness beer
1 tbsp worchestershìre sauce
1 tsp black pepper
2 cloves of garlìc
salt to taste
Sandwìch
6 French rolls
6 slìces Provolone cheese

INSTRUCTIONS

See / visit original recipe 👩~🍳 =====>> HERE......

source http://www.toprecipespedia.com/2019/01/easy-crock-pot-french-dip-sandwiches.html

source https://nycmyfood.blogspot.com/2019/01/easy-crock-pot-french-dip-sandwiches.html

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