Skinny Blueberry Muffins Recipe
INGREDIENTS:
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt, or to taste
1 large egg
1/2 cup granulated sugar
1/2 cup Silk Unsweetened Cashewmilk (Silk Unsweetened Vanilla Almondmilk or another milk may be substituted)
1/4 cup canola or vegetable oil (liquid-state coconut oil may be substituted)
1/4 cup plain Greek yogurt (I used 0% fat but other Greek yogurt or sour cream may be substituted)
1 teaspoon vanilla extract
1 and 1/2 cups fresh blueberries tossed in 2 tablespoons flour (helps prevent sinking)
DIRECTIONS:
See / visit original recipe 👩~🍳 --->Skinny Blueberry Muffins.......
source http://www.toprecipespedia.com/2019/01/skinny-blueberry-muffins-recipe_72.html
source https://nycmyfood.blogspot.com/2019/01/skinny-blueberry-muffins-recipe_2.html
0 Response to "Skinny Blueberry Muffins Recipe"
Post a Comment