#TOP #Recipesday Cranberry Christmas Cake
Ingredients
- 3 eggs
- 2 cups sugar
- 3/4 cup butter softened
- 1 teaspoon vanilla
- 2 cups all-purpose flour see note below for gluten-free alternative
- 12 oz fresh cranberries
Instructions
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Preheat oven to 350 degrees. With a mixer, beat the eggs with the sugar until slightly thickened and light in color, about 5-7 minutes. The mixture should almost double in size. The eggs work as your leavening agent in this recipe, so do not skip this step. This mixture should form a ribbon when you lift the beaters out of the bowl. Add the butter and vanilla; mix two more minutes. Stir in the flour until just combined. Add the cranberries and stir to mix throughout.
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Visit original link recipe 🍸🍹 >>>>> Cranberry Christmas Cake...................
source http://www.toprecipespedia.com/2019/02/top-recipesday-cranberry-christmas-cake.html
source https://nycmyfood.blogspot.com/2019/02/top-recipesday-cranberry-christmas-cake.html
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