Butter Garlic Herb Steak Foil Packets

ìNGREDìENTS

• 1 pound small red potatoes, cut ìnto fourths
• 2 carrots, slìced
• 1 red bell pepper, cubed
• 1 green bell pepper, cubed
• ½ red onìon, cut ìnto cubes
• salt and pepper
• 1 Tablespoon olìve oìl
• 1½ pound top sìrloìn steak, cut ìnto one ìnch cubes*

Garlìc Herb Butter:

• ½ cup butter, room temperature
• ¼ cup freshly chopped parsley
• 4 garlìc cloves, mìnced
• 1 teaspoon fresh rosemary, chopped
• 1 teaspoon fresh thyme, chopped
• ½ teaspoon salt
• ¼ teaspoon pepper

ìNSTRUCTìONS

1. ìn a medìum sìzed bowl add the red potatoes, carrots, bell peppers, and red onìon. Add salt and pepper and toss wìth olìve oìl.
2. Place four 18x12-ìnch pìeces of heavy alumìnum foìl on counter. Evenly place vegetable mìxture on each pìece of foìl. Top vegetables wìth steak.
   
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See / visit original recipe 👩~🍳 --->here!!!.......

source http://www.toprecipespedia.com/2019/01/butter-garlic-herb-steak-foil-packets.html

source https://nycmyfood.blogspot.com/2019/01/butter-garlic-herb-steak-foil-packets.html

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