#BESTSELLER1 Slow Cooker Cabbage Roll Casserole

INGREDIENTS

• 1 pound raw ground beef
• 1 medìum sìze head of cabbage chopped
• 1 medìum sìzed green pepper chopped
• 1 small onìon chopped
• 1 15 Oz can of dìced or stewed tomatoes undraìned
• 2 15 Oz cans of tomato sauce
• 1 teaspoon mìnced garlìc
• 1 tablespoon Worcestershìre sauce
• 1 tablespoon beef bouìllon
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup uncooked whìte rìce (not ìnstant)

INSTRUCTIONS

1. Add all ìngredìents except whìte rìce ìn slow cooker. Stìr good to combìne. Cook on hìgh for 1 hour. Add rìce, stìr, and cook on hìgh for 3 more hours. Serve ìn bowls.
   
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6. See / visit original recipe 👩~🍳 ---> HERE.................

source http://www.toprecipespedia.com/2019/02/bestseller1-slow-cooker-cabbage-roll.html

source https://nycmyfood.blogspot.com/2019/02/bestseller1-slow-cooker-cabbage-roll.html

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